Ancient Baia & Local Flavors
ANCIENT BAIA & LOCAL FLAVORS: A Curated Coastal Immersion 
An exclusive, half-day maritime and culinary experience hosted by Karen Phillips, founder of Andiamotrips.
1. 
WHEN
WHENSaturday, July 11, 2026
Time: 12:00 PM – 3:30 PM (Please arrive by 11:45 AM for check-in)
2. 
WHERE
WHEREPort of Baia, Naples, Italy
Meeting Point: Lomar Dreams ticket office
3. 
THE EXPERIENCE HIGHLIGHTS
THE EXPERIENCE HIGHLIGHTSThe Submerged Roman Empire: Board a specialized glass-bottom boat with expert guide Alessandra Fragole to view underwater villas and mosaics (conducted in English & Italian).
The Volcanic Gastronomy Seminar: Step directly from the boat to a harbor-side table at the acclaimed Riccio Restaurant for a multi-course local seafood lunch.
The Wine Pairings: A custom volcanic wine flight co-hosted with local Sommelier Roberta Di Meo.
The Kitchen Dialogue: A live-translated, table-side conversation with Executive Chef Agostino Alboretto.
4. 
EXPERIENCE FEE & EXCLUSIVITY
EXPERIENCE FEE & EXCLUSIVITYAdult Cohort Seat: €130 per person (All-inclusive of boat, lunch, wine flight, and hosting)
Junior Cohort Seat (Ages 7–12): €80 per person
Early Bird Special: Save €5 off your ticket! (Strictly limited to the first 3 registered spots) Capacity: Intimate group size capped strictly at 10 guests max.
5. 
HOW TO BOOK & REGISTER
HOW TO BOOK & REGISTERSpots are extremely limited. To check availability:
Send a WhatsApp message to +39 3485907349 or email andiamotrips@gmail.com with the keyword "BAIA".
